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*** All New from The Bread Warrior ***
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Classic 1960's Crispy Creamy Zesty Picnic ColeslawThe Bread Warrior has been hard at work researching more fantastic classic retro-recipes from the 1920s-1960s. And we sure landed a great one with this incredibly delicious traditional picnic side dish. Commonly served with BBQ meats and Fried Chicken (a great way to serve it), this unbelievably tasty American style coleslaw also makes a great addition to any sandwich replacing lettuce to create a wonderful crispy crunch. I have actually started making super tasty vegetarian Bread Warrior Challah Bread sandwiches and the combination is out of this world. TBW offers you two different sizes of our All New BW CCCZPC * Regular Size 400 grams - 119 pesos * Family Size 800 grams - 219 pesos * Order now via Globe # 09172428521 or use our online "Order Form" here on the "Order Here" page of The Bread Warrior website and find out why Brenda A. says "Yes, it is indeed killer coleslaw." and Edith at V.B. says "It's crispy n tastes so good, it goes with fried chicken too." I know I make it so I am obviously biased, but this is without a doubt the best coleslaw I have ever eaten. David TBW
400 grams - 119 pesos / 800 grams - 219 pesos Please order one day in advance. Delivery fee applicable.
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*** New Classic Retro-Recipe ***
Chef Josef Keller's 1915 Deutschland Black Forest CakeJosef Keller (1887-1981) is the original creator of the renowned Black Forest Cherry Cake. At the time Keller was a pastry chef in the Café “Ahrend” (today called Agner) in Bad Godesberg, Germany. In 1915 he created the now famous “Schwarzwaelder Kirsch”, or “Black Forest Cherry Cake”. Soon thereafter Keller established his own café in Radolfzell, Germany. Chef August Schaefer apprenticed under Keller in Radolfzell from 1924 to 1927. After many years of collaboration, Keller gave Chef Schaefer his personal recipe book containing Keller’s handwritten original “Schwarzwaelder Kirsch” recipe. The book is now with August Schaefer’s son, Claus Schaefer, the current head chef at Triberg’s Konditorei Schaefer in Germany. In honour of Keller’s amazing achievement, The Bread Warrior is now offering our own interpretation of Keller’s original 1915 Black Forest Cherry Cake and offering it to the most discerning of foodies here in Zamboanga City. We feel confident to say that this very special cake will prove to be one of The Bread Warrior's most popular items to date. Order yours today and try this very rare and unique specialty cake not to be found anywhere else in The Philippines. It is not at all like the cheaply made fake cakes that 99% of the bakeries and hotels try to pass off as "Black Forest Cake". This is a high quality ingredients cake, as all great cakes should be.
899 pesos - Double Layer 9" Cake (12-16 ++ servings) Please order one day in advance. Minimum order 1 cake. Delivery fee applicable.
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*** Featured Classic Retro-Recipe ***
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Classic 1950's American Chocolate CakeThis is one of the all time classic 1950's American housewife recipes. It was widely published in numerous magazines and made famous by Betty Crocker cookbooks. This is an unbelievably tender and moist cake that is frosted with a fluffy orange flavoured frosting that compliments the wonderful chocolatey taste of this deep dark chocolate cake. Some classics stand the test of time.
499 pesos Double Layer 9" Cake (12-16 servings) Please order one day in advance. Minimum order 1 cake. Delivery fee applicable.
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Delivery Fee Information
"Delivery to Your Door" - Driving in Zamboanga City traffic is no fun. Wasting valuable time that you can use doing more important things and spending your money on gasoline simply doesn't make sense .... and it's expensive. The Bread Warrior saves you time and money by delivering all our fresh homemade products directly to your home or office. While we do charge a small fee for our delivery service, between 40 - 60 pesos depending on your location, we think you'll appreciate the time, hassle, and money that we can save you by delivering right to your door. At this time we only deliver to the greater Zamboanga City region. We hope to expand our delivery area soon.
"Ordering in Advance" - Please order all products at least one day in advance. For larger orders, please allow 48 hours for production and delivery. Please note that on occasion we may require longer scheduling times to make and deliver your order due to high volumes of order requests and production delays due to electricity blackouts. Thank you for your kind patience and support.
"Ordering in Advance" - Please order all products at least one day in advance. For larger orders, please allow 48 hours for production and delivery. Please note that on occasion we may require longer scheduling times to make and deliver your order due to high volumes of order requests and production delays due to electricity blackouts. Thank you for your kind patience and support.
If you prefer, call or SMS your order.
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How to OrderAs our website is still in development, we do not yet have a fully automated online ordering system in place. For the time being, we ask that you place your order by emailing us using the Order Here Please form located to the left. Please indicate which product you would like, how much of each item, your preferred delivery date, and delivery location details. Please include your full name, email address and phone number in order to ensure that we can contact you for the delivery of your freshly baked homemade breads and baked goods. Alternatively, you are welcome to call or SMS us directly to place your order. Thank you for your kind support and interest in The Bread Warrior.
Example of Completed Order Form
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The Bread Warrior |
Eat better, live longer, be healthier. |